Soups & Salads

Vegetables & Plant-Based

Caesar Salad

g

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Menu Appearances

Tuesday, Apr 29


tomorrow

6:00 PM - 11:29 PM

Cr

Crossroads

Lunch

Wednesday, Apr 30


in 2 days

11:30 PM - 4:00 AM

Cr

Crossroads

Dinner

Thursday, May 1


in 3 days

6:00 PM - 10:00 PM

Cr

Crossroads

Lunch

Nutrition Facts

Caesar Salad

0.47kg CO₂e

Serving size

152.24 g


Amount per serving

Calories

272.37


% Daily Value *

Total Fat   19.24 g

25%

Saturated Fat   7.41 g

37%

Trans Fat   0 g

Cholesterol   30.49 mg

10%

Sodium   677.62 mg

29%

Total Carbohydrate   17.99 g

7%

Dietary Fiber   2.92 g

10%

Total Sugars   1.6 g

3%

Protein   11.31 g

23%

Vitamin A   118.63 μg RAE

13%

Vitamin C   3.62 mg

4%

Vitamin D   0 μg

0%

Calcium   260.96 mg

20%

Iron   0.88 mg

5%

Potassium   275.24 mg

6%

Water   85.82 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 1.6g of sugar to your diet and represents 3% of the Daily Value for Added Sugars.

Ingredients: Lettuce Romaine Chopped; Cheese Asiago Shredded (Pasteurized Cow''s Milk, Cheese Cultures, Salt, Enzymes); Crouton Cheese Garlic (Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola And/or Sunflower Oil (with Rosemary Extract And Ascorbic Acid [to Preserve Freshness]), Whey, Salt, Yeast, Sugar, 2% Or Less Of Dehydrated Parsley, Garlic Powder, Natural And Artificial Flavor, Parmesan Cheese And Enzyme Modified Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cultured Nonfat Milk, Annatto (color), Extractives Of Turmeric And Paprika (color), Enzymes.); Dressing Caesar (Soybean Oil, Water, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Corn Vinegar, Whole Egg And Egg Yolks, Corn Syrup, Sugar, Salt, Contains Less Than 2% Of Anchovy Paste (anchovy, Salt, Defatted Soy Flour, Water), Distilled Vinegar, Spices (includes Mustard), Garlic*, Citric Acid, Lemon Juice Concentrate, Natural Flavor, Xanthan Gum, Onion*, Sodium Benzoate (a Preservative), Calcium Disodium Edta Added To Protect Flavor, Caramel Color, Oleoresin Turmeric (color). *dehydrated)

Allergens: Milk; Egg; Fish; Wheat; Soybeans; Gluten

All info sourced from Berkeley Dining.

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